AGENDA
9:00 a.m. - Registration
10:00 a.m. - Welcome
10:15-11:00 a.m. – Finances and Returns for
Robotic Dairies; Jim Salfer, University of Minnesota
11:00-11:45 a.m. – Ruminating on Behaviors/Activity Monitors; Leo Timms, Iowa State University
11:45 a.m.-Noon. – Sponsor Interaction
Noon-12:45p.m. – LUNCH
12:45-1:30 p.m. – Understanding Food
Marketing: An Industry Perspective; Betty Berning, University of Minnesota and Kim Clark, University of Nebraska
1:30-2:15 p.m. – Effective Communication When Working with Employees on Dairies; Tracey
Erickson, South Dakota State University
2:15-2:30 p.m. – BREAK
2:30-3:45 p.m. – Succession Planning; Heather Gessner, South Dakota State University
3:45 p.m. – Summary and Evaluations
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